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Before you jump to Fried Chicken Wings with Spicy Honey Butter recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

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Put together a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for raising your mood. This is because these nuts are loaded with magnesium, which helps to boost serotonin production. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling at all times. The higher your serotonin levels, the more pleasant you will feel. Nuts, along with bettering your mood, can be a superb protein source.

As you can see, you don’t need junk food or foods that are bad for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to fried chicken wings with spicy honey butter recipe. To make fried chicken wings with spicy honey butter you only need 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Fried Chicken Wings with Spicy Honey Butter:

1. Use of For the chicken and brine:.
2. Take of Lawry’s Seasoned Salt.
3. You need of 1⁄2 tablespoons garlic powder.
4. Provide of cayenne pepper.
5. Prepare of chicken wings and drumettes.
6. You need of For the breading and frying:.
7. Get of Canola oil, for deep-frying.
8. Take of all-purpose flour.
9. You need of Lawry’s Seasoning Salt.
10. Get of cayenne pepper.
11. Provide of For the spicy honey butter:.
12. You need of unsalted butter, melted and cooled.
13. Prepare of Cholula hot sauce (sorry, it has to be Cholula).
14. Provide of honey.
15. Prepare of kosher salt, plus more to taste.

Instructions to make Fried Chicken Wings with Spicy Honey Butter:

1. Brine the chicken: In a really big pot or a 2-gallon zip-top plastic bag, combine 10 cups cold water, the seasoning salt, garlic powder, and cayenne. Add the chicken, cover, and refrigerate for at least 4 hours and up to 24..
2. Bread and fry the chicken: Fill a soup pot with 6 inches of oil, making sure there are at least 4 inches of clearance between the oil and the lip of the pot..
3. Heat the oil over medium heat until it reaches 365°F on a deep-fry thermometer, or prepare a deep fryer according to the manufacturer's instructions..
4. In a big bowl, combine the flour, seasoning salt, and cayenne. A few at a time, remove the wings from the brine and toss them in the flour mixture until coated really well, then place on a baking sheet while you coat the rest..
5. When the oil is ready, turn the heat up to medium-high and carefully slip in the wings, adding just enough so that there's still plenty of space around each wing..
6. Fry the wings until golden and crispy, about 13 minutes per batch. Drain the wings on plenty of paper towels. Fry the remaining chicken, letting the oil come back to temperature between batches..
7. Make the spicy honey butter: While the chicken is frying, in a bowl, whisk together the melted butter, Cholula, honey, and salt until incorporated. Taste and add more salt if necessary..
8. Slather the wings with the spicy honey butter and serve..

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