Easy Recipe: Tasty Applewood Smoked Pork Baby Back Ribs

Easy Recipe: Tasty Applewood Smoked Pork Baby Back Ribs

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Applewood Smoked Pork Baby Back Ribs

Before you jump to Applewood Smoked Pork Baby Back Ribs recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to believe that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be very nourishing and good for us to consume. There are several foods that, when you consume them, may improve your mood. When you feel a little down and are needing an emotional pick-me-up, try some of these.

Eggs, believe it or not, can be truly great at beating back depression. Just make sure that you don’t get rid of the yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the yolks particularly, are high in B vitamins. B vitamins can genuinely help you improve your mood. This is because they help your neural transmitters–the parts of your brain that control your mood–function better. Eat some eggs to feel better!

You can see, you don’t need junk food or foods that are not good for you so you can feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to applewood smoked pork baby back ribs recipe. You can cook applewood smoked pork baby back ribs using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Applewood Smoked Pork Baby Back Ribs:

  1. You need of full racks of pork baby back ribs, membrane on bone side removed ( slide a thin sharp knife under the shiny thin skin to lift and grab with a paper towel and pull off and discard ).
  2. Use of mayonnaise.
  3. Provide of My spice Rub, recipe below.
  4. Take of My Simple Basic Barbecue Sauce, plus extra for serving and dipping, recipe below.
  5. Use of or more apple cider or apple juice.

Instructions to make Applewood Smoked Pork Baby Back Ribs:

  1. Brush ribs lightly all over with mayonnaise, rub with spice rub and cover tight and refrigerate 10 to 12 hours. https://cookpad.com/us/recipes/356275-spice-rub-for-grilling-roasting-sauteing-and-smokers.
  2. Set up smoker to 225, fill drip pan halfway full with apple cider or juice. Use Applewood for smoking.
  3. Bring ribs to room temperature, add meat side up in single layers on racks in smoker over the drip pan halfway filled with apple cider or juice. Smoke 4 hours adding more applewood as needed..
  4. Remove ribs from smoker, brush with barbecue sauce, cover each sauced rib rack tightly with heavy duty foil.Return to smoker for 1 more hour. https://cookpad.com/us/recipes/363620-simple-basic-barbecue-sauce.
  5. Remove ribs from smoker and let rest at room temperature in foil for 30 minutes..
  6. Serve with additional barbecue sauce..

Prepped with a brown sugar, smoky paprika and garlic based rub, this Applewood Smoked Easy Oven Baby Back Ribs a simple recipe and method for baking tender BBQ Glazed Pork Baby Back. Traeger Baby Back Ribs with Franklin BBQ Sauce. Back ribs come from the area of the loin closest to the shoulder. Removing the Membrane from Baby Back Ribs.

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