Vegan Sweet Potato Salad. Read Customer Reviews & Find Best Sellers. A cold Sweet Potato Salad that is easy to make ahead of time & a great side dish. This gorgeous nutrient-packed take on the classic potato […] healthy-vegan-cooking: Easy Vegan Sweet Potato Salad
A very delicious and healthy dinner too. I didn't have crunchy peanut butter, so used smooth one instead, still amazingly delicious, just added a little. Roasted Sweet Potato Salad with Cilantro-Cashew Dressing. You can cook Vegan Sweet Potato Salad using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Vegan Sweet Potato Salad
- You need 2 of large sweet potatoes, cubed.
- You need 1/2 of red onion sliced.
- You need 3-4 tablespoons of olive oil.
- Prepare of Salt.
- It’s 2 of ripe avocados, cubed.
- It’s 2 tablespoons of Apple cider vinegar.
- You need 1 tablespoon of honey or sugar.
- You need of Sriracha hot sauce.
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Vegan Sweet Potato Salad instructions
- Preheat oven to 400 f. Line a baking sheet with foil..
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes.
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft.
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste..
- Combine roasted potatoes and onions with avocado and mix with dressing.
- Enjoy!.
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