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Before you jump to Japanese Green Tea (Matcha) Madeleine recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. Largely, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to japanese green tea (matcha) madeleine recipe. To make japanese green tea (matcha) madeleine you need 4 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Japanese Green Tea (Matcha) Madeleine:
- Provide of butter.
- Provide of flour.
- Use of green tea powder.
- Take of eggs.
Steps to make Japanese Green Tea (Matcha) Madeleine:
- Prep your favorite mold- I love scallops- wipe it with a cooking towel sipped into melted butter (5g would be enough) and sift flour(5g would be enough too) onto it..
- Prepare ingredients. Melt the butter in a microwave, sift the flour with green tea powder. Crack eggs and mix them..
- Heat your oven to 180C..
- Put sugar into eggs, and mix it with sifted powder. Add the melted butter at the end and mix it little by little so that it won't be lumpy..
- Put step 4 into the prepared mold with a spoon..
- Bake it at 180C for 15 minutes..
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