Easy Recipe: Appetizing Fruit Salsa w/Cinnamon Sugar Tortilla Chips

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We hope you got benefit from reading it, now let’s go back to fruit salsa w/cinnamon sugar tortilla chips recipe. You can cook fruit salsa w/cinnamon sugar tortilla chips using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Fruit Salsa w/Cinnamon Sugar Tortilla Chips:

1. You need of The Salsa.
2. Take 1 quart of Strawberries.
3. You need 1 of fresh pineapple.
4. Use 2 of peaches.
5. Provide 2 of Granny Smith Apple.
6. Get 1 pints of Raspberries.
7. Provide 1 pints of Bluerries.
8. Use 2 of limes.
9. Provide of The chips.
10. Take 20 of flour tortillas.
11. Prepare 3 tbsp of cinnamon.
12. You need 1 cup of sugar.
13. Get 1 of cooking spray.

Instructions to make Fruit Salsa w/Cinnamon Sugar Tortilla Chips:

1. Chop all fruit, except limes, into bite size pieces and place in a large bowl..
2. Squeeze lime juice over all the diced fruit..
3. Preheat oven to 400°..
4. Combine cinnamon and sugar in a shallow dish..
5. Spray both sides of the tortilla and then dredge in cinnamon sugar mix..
6. Continue, stacking your tortillas as you go. This is the easiest way to get a lot done at once..
7. Cut tortillas into quarters and lay flat on baking sheets. Bake until golden brown and crispy, usually 6-8 minutes..
8. Serve with salsa. Adding a bowl of vanilla yogurt for additional dipping resembles sour cream!.

Mix the granulated sugar and cinnamon together and sprinkle on the tortillas, turning to cover both sides. Salsa's are a great option for a light meal, and this sweet fruit salad is paired with cinnamon & sugar coated tortilla chips making it a great option for breakfast or dessert. Diced apples, kiwi, strawberries, and raspberries are tossed with a simple mixture of brown syrup, lemon juice, and some fruit preserves. Brush tortillas with water using a pastry brush. Cut each tortilla into wedges like a pizza; spray baking sheet with non-stick Put in medium-sized bowl.

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