Easiest Way to Cook Tasty Creamy White Chicken Chili – Slow Cooker friendly

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Creamy White Chicken Chili - Slow Cooker friendly

Before you jump to Creamy White Chicken Chili – Slow Cooker friendly recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Make smart choices when shopping for groceries. Making good decisions when obtaining food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a second: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You want to go to your house and make a little something from your kitchen. Your house should be stored with healthy foods and ingredients. This way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

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We hope you got insight from reading it, now let’s go back to creamy white chicken chili – slow cooker friendly recipe. To cook creamy white chicken chili – slow cooker friendly you only need 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy White Chicken Chili – Slow Cooker friendly:

  1. Provide of Chicken Breast.
  2. Get of Cream Cheese (room temp).
  3. Get of Sour Cream.
  4. Prepare of Chicken Broth.
  5. You need of Great Northern Beans (drained).
  6. Prepare of Black Beans.
  7. Prepare of Onion (Diced).
  8. Take of Chili Powder.
  9. Provide of Cumin.
  10. Provide of Garlic Powder.
  11. Prepare of Cayenne (or Red) Pepper Powder (optional).
  12. Use of Salt.

Instructions to make Creamy White Chicken Chili – Slow Cooker friendly:

  1. Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it..
  2. Add the Sour Cream and cream cheese..
  3. Add seasonings in the remaining ingredients and gently stir them together..
  4. Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft..
  5. We like it served with sour cream and shredded cheese on top..
  6. Enjoy.

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