Pork chow mein for 1. Learn How to Make Celery Pork Chow Mein – American Style. This is a popular dish sold at our restaurant! A very tasty and easy recipe using left over pork roast.

Cut the pork in half lengthways and then. If you love noodles – like we do – you'll love chow mein. Is Chow Mein already one of your favourite Chinese take-out dishes? You can cook Pork chow mein for 1 using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pork chow mein for 1

1. It’s 1 of pork loin chop cut into strips.
2. You need 2 tsp of five spice.
3. Prepare 75 g of medium egg noodles.
4. Prepare 1 tsp of light soy sauce.
5. Prepare 1 tbsp of olive oil.
6. Prepare 1/2 of red pepper sliced thinly.
7. It’s 75 g of bean sprouts.
8. It’s 1 of spring onion sliced lengthways.
9. Prepare of Salt and pepper to season.

This Pork Chow Mein one-pan dinner is so satisfying with pork/beef of chicken, vegetables, and the best homemade Chow Mein sauce. Also, it is way healthier than ordering in take-out. A Chinese takeout favourite, now you can make your own chow mein with seasoned minced pork, vegies and crunchy Chinese cabbage and noodles. Heat oil in a large wok over a high heat.

Pork chow mein for 1 instructions

1. Cook the noodles, drain and rinse under cold water. Drizzle with a splash of olive oil and toss to prevent the noodles sticking together.
2. Place the pork slices in a bowl add the soy sauce, five spice and mix.
3. Heat the wok on high and stir fry the meat until cooked.
4. Add the red pepper and stir fry for 1min, then add the bean sprouts and spring onion and stir fry for another 1 min.
5. Add the cooked noodle and stir for 30 seconds.
6. Serve and enjoy.

In Chinese, "mein" means noodles, chow means stir-fried. So in English, we can call this recipe pork stir-fried noodles. The best noodles to use are hand-made noodles. Not only are they fresher, but you get the satisfaction of having made something from scratch. This pork chow mein recipe makes a nice big batch of chow mein.