"Porky feast".

You can have "Porky feast" using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of "Porky feast"

1. Prepare 500 g of lean pork loin (or chops)cut into strips.
2. It’s 1 of large onion, sliced.
3. You need 4-5 of garlic clove crushed.
4. You need 2 of large tomatoes.
5. It’s 1 tbsp of marjoram.
6. You need of salt & pepper.
7. You need 1 of green pepper.
8. Prepare 1 cup of frozen peas.
9. Prepare 1 tsp of paprika.
10. It’s 1 kg of potato.
11. Prepare of Oil for frying potatoes.

"Porky feast" step by step

1. Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through..
2. In the meantime cut potatoes and boil until half cooked, then fry in hot oil..
3. Arrange fried potatoes around the plate and place meat in the middle. Enjoy..