Easiest Way to Make Yummy Salisbury Steak

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Before you jump to Salisbury Steak recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going much more green.

Let us begin with something not that hard, changing the light bulbs. Of course you shouldn’t confine this to just the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

The kitchen by itself offers you many small methods by which energy and money can be saved. Environmentally friendly living is not really that tough. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to salisbury steak recipe. You can cook salisbury steak using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Salisbury Steak:

1. Take of Step 1.
2. Take of Lean Ground Beef.
3. Take of Cream of Mushroom Soup.
4. Take of Seasoned Bread Crumbs.
5. Provide of Egg (Slighly Beaten).
6. Prepare of Chopped Onions.
7. Use of Steak Seasoning.
8. Use of Step 2.
9. Provide of Oil.
10. Provide of Butter (Divided).
11. Take of Step 3.
12. Provide of Cognac.
13. Provide of Sliced Mushrooms.
14. Provide of Beef Broth.
15. Use of Brown Gravy Mix (1.2 oz).

Steps to make Salisbury Steak:

1. In a large bowl, combine beef, 1/4 can mushroom soup, bread crumbs, egg, onions, and steak seasoning. Mix thoroughly and shape into 4 oval patties..
2. Heat oil and 1 tablespoon butter in large skillet over medium-high heat. Brown patties on both sides and transfer to a plate..
3. Add remaining butter and cognac. Saute mushrooms for 7 to 8 minutes. Add beef stock and whisk in gravy mix until smooth. Stir in remaining mushroom soup..
4. Return patties to skillet and spoon gravy over top. Cover pan and simmer for 20 to 25 minutes. I like to serve with some garlic mashed potatoes or over some egg noodles or white/brown rice..

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