Beer basted Pork Loin chops.
You can cook Beer basted Pork Loin chops using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Beer basted Pork Loin chops
- You need 8 of Pork Loin chops.
- Prepare 1 can of beer(I used Bitter).
- Prepare of Black Pepper.
- It’s of Minced Garlic.
Beer basted Pork Loin chops step by step
- Trim fat from chops and place in an oven tray..
- Pour over the beer until just covered, add Black Pepper and a sprinkle of minced Garlic. Leave in fridge for at least 30 minutes..
- Medium hot oven for about 20minutes. Strain away excess liquid, put back in oven for a further 10 minutes. Take out and enjoy!.