Easy Recipe: Perfect Nacho Chicken Casserole

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We hope you got insight from reading it, now let’s go back to nacho chicken casserole recipe. To make nacho chicken casserole you need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Nacho Chicken Casserole:

1. Get 2 cup of Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly).
2. Prepare 1 can of (15 oz.) pinto beans drained and rinsed.
3. Provide 1/2 cup of Salsa.
4. You need 1 can of (10 3/4 oz.) nacho cheese soup.
5. Get 2 cup of Shredded Mexican cheese.
6. Take 1 of Lettuce, tomato and sour cream.
7. Get 1 of Tortilla chips.

Instructions to make Nacho Chicken Casserole:

1. Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese..
2. Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer..
3. Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired.

Add beef, using a wooden spoon to break up the meat,. Add remaining chips to chicken mixture. Serve with sliced jalapenos and diced tomatoes if desired. How to make Fiesta Nacho Chicken Casserole: Whisk together a can of nacho cheese soup and milk. Stir in a can of drained tomatoes, shredded cooked chicken, cilantro, and some cheese.

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