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Before you jump to Stuffed Pepper recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
A lot of us think that comfort foods are bad for us and that we have to stay away from them. Often, if the comfort food is a sugary food or another junk food, this holds true. Soemtimes, comfort foods can be very healthy and good for us to consume. Several foods really do boost your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.
Grains can be wonderful for overcoming a bad mood. Quinoa, millet, teff and barley are all really great for helping raise your happiness levels. These grains fill you up better and that can help improve your moods also. Feeling starved can truly make you feel terrible! The reason these grains are so wonderful for your mood is that they are not difficult for your stomach to digest. You digest them more quickly than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
As you can see, you don’t need to stuff your face with junk food when you are wanting to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let’s go back to stuffed pepper recipe. To cook stuffed pepper you only need 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to cook Stuffed Pepper:
- You need of Near East Quinoa Blend Roasted Red Pepper and Basil.
- Take of Vine tomatoes.
- Get of Jalapeños.
- Prepare of Green Bell pepers.
- Prepare of Red pepper.
- Get of Unsalted Black Beans rinsed.
- Provide of Babybel original cheese.
- Get of Kraft Habenero shredded cheese.
- Prepare of garlic powder.
- Take of Red pepper.
- Use of garlic salt.
- You need of onion, chopped.
Steps to make Stuffed Pepper:
- Start Quinoa as box directs – add spices to taste except garlic salt.
- Wash veggies and hallow out green peppers.
- Chop onion,jalapeños,tomatoes,red pepper dust with spices set aside.
- Rinse beans in Calderon dust with garlic salt and garlic.
- When quinoa ready – mix beans and veggies into quinoa..
- Spray cooking dish with olive oil, arrange green peppers stuff half full with mix.
- Unwrap babybel cheese rounds and place in middle of the stuff pepper and continue to stuff with mixture and dump the rest around them.
- Top off with Habenero cheese paying attention to tops of peppers and rest on tip of mixture surrounding.
- Put in oven for 350° and bake for 30-45 minutes.
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Add the ground beef, onion and garlic to a pan oven a medium-high heat and cook until lightly browned. Add the paprika, cumin, onion powder, dried oregano, parsley and basil and stir to coat. Add in the diced tomatoes, tomato paste, zucchini, splash of Worcestershire sauce and rice. There are many ways to stuff a pepper and rice makes an excellent ingredient. The main point of stuffed peppers, is to bring out the sweet flavour of the roasted pepper and the soft texture, and enjoy it mingling with the tastes and textures of whatever you stuff it with.
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