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Before you jump to Corn Fritters recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to corn fritters recipe. You can have corn fritters using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Corn Fritters:
- Prepare of Boiled sweet corn.
- Take of Finely chopped Capsicum.
- Use of Gram flour.
- Use of Rice flour.
- Provide of Ginger garlic paste.
- Provide of Finely chopped Green chillies.
- Prepare of Salt.
- Provide of Red chilli powder.
- You need of Roasted cumin powder.
- Get of Chaat masala.
- Use of Chopped coriander leaves.
Instructions to make Corn Fritters:
- In a blender add half of the corns churn it until half grated..
- In a bowl add half boiled and half grated corn capsicum gram flour rice flour ginger garlic paste green chillies salt red chilli powder cumin powder chaat masala and coriander leaves. Mix well..
- Add little bit of water and mix well and make thick batter..
- Heat oil in a kadhai at medium heat. Take small portion of corn mixture and drop in oil and deep fry them till they are nice golden brown and crispy..
- Take the fritters out on a paper towel to drain extra oil..
- Switch off the flame..
- Crispy Corn Fritters are ready to serve..
- Serve them hot with green chutney sweet chutney or tomato ketchup..
Don't over-mix or the fritters will be tough. Crispy and tasty, corn fritters can be served with a sweet chili sauce or as an accompaniment to a main These tasty fritters are ideal quick fix foods for a lazy Sunday morning brunch, for a late night. These zucchini corn fritters combine two summer favorites into an easy, delicious appetizer or side. Crisp on the outside, soft inside, they're flavor-packed little bites. Cheddar Corn Fritters. featured in Corny Recipes.
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