Easy Recipe: Delicious Fire and Ice pickles

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Fire and Ice pickles

Before you jump to Fire and Ice pickles recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

In general, people have been trained to believe that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is candy or another junk food, this is very true. At times, comfort foods can be utterly nutritious and good for us to eat. There are some foods that actually can raise your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.

It’s easy to fight your bad mood when you are eating grains. Barley, millet, quinoa, etc are terrific at helping you be happier. They fill you up better and that can help you with your moods also. It’s easy to feel low when you feel hungry! These grains can improve your mood as it’s easy for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn kicks up your mood to a happier place.

So you see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to fire and ice pickles recipe. You can cook fire and ice pickles using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fire and Ice pickles:

  1. You need 32 oz of whole dill pickles (NOT KOSHER DILL).
  2. Prepare 2 cup of sugar.
  3. Take 2 tbsp of any hot sauce.
  4. Get 1/2 tsp of red pepper flakes.
  5. Get 2 clove of garlic.
  6. You need 1 of onion (optional).

Steps to make Fire and Ice pickles:

  1. Drain pickles.
  2. Cut pickles (if not presliced) into 1/4 inch slices.
  3. In a large bowl, mix pickle slices with all other ingredients.
  4. Stir well!.
  5. Cover bowl and let stand for 2 hours.
  6. Stir occasionally.
  7. Pour mixture into jar (can be original jar).
  8. Cover and refrigerate for at least one week before eating for best flavor.

Drain the juice from the the pickles and save add the sugar and the tobassco sauce and the garlic to the pickles, Then add enough juice to the pickles to cover. Fire and ice pickles are sweet and spicy pickles that are great on a sandwich or as a snack, and the perfect way to use an abundance of cucumbers! When I think of gardening, the first vegetable that comes to mind is cucumbers. And when I think of cucumbers, I can't help but think of pickles. Fire and Ice Pickles are not a true pickling recipe, so no scoffing at me okay y'all?

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