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Before you jump to Spicy Corn Fritters recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let’s go back to spicy corn fritters recipe. You can cook spicy corn fritters using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Spicy Corn Fritters:

1. Provide of For batter -.
2. Prepare of corn.
3. You need of corn flour.
4. Provide of All-purpose flour.
5. Prepare of ginger garlic paste.
6. Take of Salt.
7. You need of Oil for frying.
8. Use of For Tadka -.
9. Prepare of finely chopped green onion(spring onion).
10. Use of finely chopped bell pepper.
11. You need of finely chopped carrot which is optional.
12. Prepare of green chillies.
13. Use of Lemon juice.
14. Prepare of tomato sauce.
15. Provide of Chaat masala.

Steps to make Spicy Corn Fritters:

1. Take corn in a bowl. Add corn flour, all-purpose flour and ginger garlic paste in it and mix them well. Add salt as per your taste. Now add almost 2 tbsp of water and mix it well. Now batter is ready. And deep fry them (like pakoda)till the golden brown..
2. Now take oil in a saucepan. Add green onion, green chillies, bell pepper and mix it well and cook for 1-2 minutes. Now add crispy corn fritters and tomato sauce. Now add chat masala and lemon juice and mix it well and garnish with spring onion and serve it hot :).

These corn fritters would be great for a party, side dish for a meal, a snack… just about anytime you want! I love keeping in touch with all of you 🙂. These easy corn fritters are a great way to enjoy fresh, in-season corn. Serve these fritters plain or with a spicy salsa fresca, cilantro sauce, or other zesty sauce to highlight their sweetness. Corn fritters are great for people on the go, family-friendly meals & awesome additions to your weekly meal prep.

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