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We hope you got benefit from reading it, now let’s go back to stuffed green peppers recipe. To cook stuffed green peppers you only need 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Stuffed Green Peppers:
- Take of large Bell Peppers.
- Take of Ground Beef.
- Prepare of Chopped Onion.
- Take of Uncooked Rice.
- Take of Water.
- Get of Pasta Sauce.
- Use of Worschestier Sauce.
- You need of Garlic Powder to taste.
- Get of Shredded Mozzarella Cheese.
- Prepare of Chopped Peppers.
- Prepare of Salt & Pepper to taste.
Instructions to make Stuffed Green Peppers:
- Cut tops off the peppers, remove stems, seeds, and membranes. Chop enough of the tops to make 1/2 cup..
- In a large pot, boil enough water to cover peppers..
- Add peppers and boil for 5 minutes..
- Remove from water and let cool. Sprinkle insides with a little salt..
- Pre heat oven to 350..
- In a skillet, cook beef, onions, and chopped pepper until beef is brown and veggies are soft. Season with salt & pepper..
- Add water, uncooked rice, worcestershire sauce and garlic powder..
- Bring to a boil then lower heat, cover and let simmer for 20 minutes..
- Add pasta sauce and mix well..
- Stuff the peppers and top with cheese..
- Bake for 30 minutes..
- Serve hot and enjoy!.
Stuffed Green Peppers/Kidney FriendlyJust a Pinch. Quick Stuffed Green PeppersFoodista. water, spanish rice, green pepper, tomato soup, onions, ground beef. Stuffed green peppers make an easy meal anytime. My twins, Anne Parker and Leigh Harper, used to eat them right out of the garden when they were little. Peppers are the perfect food for stuffing.
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