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The ingredients needed to make Corn fritters:
- Use of sweet corn kernels.
- Use of chickpea flour.
- Prepare of corn starch.
- Provide of finely chopped green chili.
- Take of grated ginger.
- You need of lime juice.
- You need of red chili powder.
- Prepare of cumin seeds.
- You need of Salt.
- Get of Oil for deep frying.
- You need of rice flour.
- Provide of turmeric powder.
- Provide of red chilli powder.
- You need of chopped coriander leaves.
Instructions to make Corn fritters:
- Put half of the corn kernels (1 cup) in a grinder and grind coarsely. In a large bowl, mix all the ingredients except oil..
- Heat oil in a pan and drop small equal portions of the mixer in it. Fry till they become golden brown from both the sides..
- Serve hot with any chutney or dipping sauce of your choice..
Don't over-mix or the fritters will be tough. Crispy and tasty, corn fritters can be served with a sweet chili sauce or as an accompaniment to a main These tasty fritters are ideal quick fix foods for a lazy Sunday morning brunch, for a late night. These zucchini corn fritters combine two summer favorites into an easy, delicious appetizer or side. Crisp on the outside, soft inside, they're flavor-packed little bites. Cheddar Corn Fritters. featured in Corny Recipes.
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