Easy Recipe: Perfect Seared Pork Chops with Apple Butter BBQ Sauce

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Seared Pork Chops with Apple Butter BBQ Sauce

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Run the stairs. Rather than riding an elevator, walk up the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Most people will decide to be sluggish and take an elevator instead of opting for exercise on the stairs. That just one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.

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We hope you got benefit from reading it, now let’s go back to seared pork chops with apple butter bbq sauce recipe. To make seared pork chops with apple butter bbq sauce you need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Seared Pork Chops with Apple Butter BBQ Sauce:

  1. You need 2 of boneless 3/4 inch thick pork loin chops.
  2. Get 6 cups of homemade apple butter.
  3. Prepare 1 of small sweet onion chopped.
  4. Provide 2 tbsp of spicy brown mustard.
  5. You need 1 cup of ketchup.
  6. Get 1 tbsp of apple cider vinegar.
  7. Prepare 2 tsp of Worcestershire sauce.
  8. You need 2-3 drops of liquid smoke.
  9. Take 2 tsp of Montreal seasoning.
  10. Prepare of No-Salt Organic Seasoning (Costco brand).

Instructions to make Seared Pork Chops with Apple Butter BBQ Sauce:

  1. Sweat the onion until translucent then add the apple butter with all the ingredients other than the pork chops and no-salt seasoning. Let simmer for at least an hour..
  2. Pre heat oven to 350°.
  3. Let pork chops come to room temperature and dust with no-salt organic seasoning while a cast iron skillet is heating with 2 tbsp oil..
  4. Get a good sear on the pork chops and flip..
  5. Let sear on the otherside then cover with the bbq sauce and put in oven for about 12 minutes or until done, still blushing on the inside..

Season the pork chops all over with kosher salt and pepper. While the pork rests, to the pan of reserved fond, add the barbecue sauce and demi-glace (carefully, as the liquid may splatter). Pan seared pork chops are an easy weeknight dinner option. Use your cast iron skillet to make this healthy low carb dinner tonight for your family. Learn how to cook juicy, thick, bone in pork chops with a pan sauce.

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