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We hope you got insight from reading it, now let’s go back to chocolate buttercream frosting recipe. To make chocolate buttercream frosting you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chocolate buttercream frosting:
- Prepare 1/2 cup of margarine.
- You need 2 cups of icing sugar.
- Use 1/4 cup of unsweetened cocoa.
- You need 2 tbsp of heavy cream.
- You need 1 tsp of vanilla essence.
Instructions to make Chocolate buttercream frosting:
- Beat the butter/margarine till light and fluffy.
- Add in the sieve icing sugar and cocoa, heavy cream and vanilla essence.
- Mix on medium speed till fully combined and smooth.
- Use to frost your cake or cupcakes. Enjoy ☺.
It's fluffy, creamy, smooth, rich, decadent, perfectly chocolaty, and just absolutely delicious. So good you'll want to eat it by the. This chocolate buttercream frosting goes wonderfully with a very Simple Vanilla Cake. Nothing celebrates a birthday, Mother's or Father's Day, Valentine's Day, or really any occasion. Is there anything better than light, fluffy, rich and flavorful Chocolate Buttercream Frosting?
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