How to Prepare Perfect Pork Chops shallow fried

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Before you jump to Pork Chops shallow fried recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Make smart choices when grocery shopping. When you make wise choices at the grocery store, your meals will get much healthier automatically. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You want to get home quickly and eat something good. Fill your cabinets with wholesome foods. This makes it effortless to have a great meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

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We hope you got insight from reading it, now let’s go back to pork chops shallow fried recipe. You can cook pork chops shallow fried using 4 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Pork Chops shallow fried:

1. Prepare 4-1/2 pounds of center cut pork chops 10 chops.
2. Use 3 tablespoons of pork chop rub II, see my recipe.
3. Take 1 cup of all purpose flour.
4. Prepare as needed of extra virgin olive oil for frying.

Instructions to make Pork Chops shallow fried:

1. Add 2 teaspoons of pork chop rub II to the flour and mix..
2. Add the rest of the rub to the chops directly..
3. In a Ziploc bag add seasoned chops and seasoned flour. Shake till all chops are coated..
4. Heat oil in a pan. When hot add as many as you can fit in pan, without crowding..
5. Turn as needed till chops are done.
6. Move to a plate with paper towels to absorb excessive oils..
7. Repeat till done. Serve I hope you enjoy!.

Move to a plate with paper towels to absorb. Put the flour in a shallow dish. Mix the breadcrumbs with the oregano and thyme in a third. I began my journey into Sous Vide cooking when I received an Anova for my birthday. Have gone on to start my own SV Instagram and blog. @jbsousvide I love experimenting and trying/sharing new recipes with everyone.

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