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Before you jump to Flufy lemon rosemary cake,wid lemon cream cheese frosting recipe recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Many of us have been taught to believe that comfort foods are bad and to be avoided. At times, if your comfort food is a high sugar food or some other junk food, this is very true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. Several foods really do raise your mood when you consume them. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

Green tea is really great for your mood. You were simply anticipating to read that in this article, weren’t you? Green tea is rich in an amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This will better your brain’s concentration while at the same relaxing the rest of your body. You likely already knew how easy it is to become healthy when you consume green tea. And now you know green tea can help raise your mood too!

As you can see, you don’t need to stuff your face with junk food when you wish to feel better! Go with these tips instead!

We hope you got insight from reading it, now let’s go back to flufy lemon rosemary cake,wid lemon cream cheese frosting recipe recipe. To make flufy lemon rosemary cake,wid lemon cream cheese frosting recipe you only need 20 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Flufy lemon rosemary cake,wid lemon cream cheese frosting recipe:

1. Provide 21/2 of / 280g All purpose flour plus extra for dusting.
2. Prepare 1 cup of butter milk, room temperature.
3. Provide 13/4 of cup/343grm granulated sugar(divided).
4. Provide 10 of tbsp/140grms unsalted butter, melted and slightly cooled.
5. You need 3 tbsp of vegetable oil.
6. Take 2 of tspn vanilla extract.
7. Prepare 1 tbsp of lemon zest.
8. Prepare 11/4 of tsp/5grms baking soda.
9. Get 1/4 of tsp/grms baking soda.
10. Use 3/4 of tsp/3.6grm salt.
11. Take 1 tbsp of fresh rosemary(minced).
12. Take 6 of large egg yolks.
13. Provide 3 of large egg whites (room temperature).
14. Provide of For the frosting.
15. Prepare 224 g of cream cheese softened.
16. Provide 1/2 of cup/1stick /112g unsalted butter softened.
17. Prepare 1 tbsp of lemon zest.
18. Provide 2 tbsp of lemon juice.
19. Prepare 1 tsp of vanilla.
20. Get 21/2 cups of confectioners sugar.

Instructions to make Flufy lemon rosemary cake,wid lemon cream cheese frosting recipe:

1. Preheat oven to 350℉. Grease the two cake pans, dust pans with flour and tap out any excess.
2. In a large bowl,whisk together flour,baking powder,baking soda,salt and 11/2 cups sugar, in another bowl, whisk together the melted butter, butter milk, oil,vanilla, lemon zest,rosemary and egg yolks.
3. For the meringue, in a bowl beat egg whites at a medium speed until foamy. With machine running,stream in the remaining 1/4 cup sugar, beat at high speed just until stiff peaks form. Gently transfer to a bowl and set aside.
4. Add flour mixture to the empty stand mixer bowl fitted with whisk attachment.with mixer running at a low speed, gradually pour in butter mixture and mix for about 10sec.mix until combined.
5. Gently fold in 1/2 of the meringue just until incorporated. Then fold in the rest of the meringue. Be very gentle to not deflate the air in the meringue. You will have few white streaks in the butter. Divide butter evenly between your prepared cake pans.
6. Place pans on a half sheet pan and bake on the center rack in the oven for 20-25min. Bake until the cake layers begin to pull away from sides of pan.
7. When it's ready cool cakes in pans on wire rack for20 min. Run a thin bladed knife around the sides of the pans to loosen cakes then invert on a greased wire rack, allow to cool completely before frosting.
8. For the frosting. Combine all the ingredients in the bowl. Mix on medium speed until combined and creamy.
9. Enjoy your fluffy lemon cake with some cool drink.

No velvet cake would be complete with a signature sweet and tart cream cheese frosting! Sweet and tangy cream cheese frosting or a dollop of homemade whipped cream would also be wonderful choices. For even more lemon flavor, try my lemon buttercream. These sunshine sweet homemade lemon cupcakes with vanilla frosting are incredibly soft and bursting with lemon flavor! The recipe for this Lemon cake with Cream Cheese Lime Frosting is probably one of the most extensively tested recipes in our blog.

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