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We hope you got insight from reading it, now let’s go back to fried doughnuts#4weeks challenge recipe. To cook fried doughnuts#4weeks challenge you need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Fried doughnuts#4weeks challenge:
- Provide 2 cups of all purpose flour.
- Get 1/4 tsp of salt.
- Prepare 1/2 cup of warm milk.
- Prepare 1/2 tbsp of yeast.
- Prepare 3 tbsp of sugar.
- Take 3 tbsp of melted margarine/butter.
- Get 2 of eggs.
- You need 1/2 cup of flour for kneading.
- Get of Oil for frying.
Instructions to make Fried doughnuts#4weeks challenge:
- In a bowl put flour,add salt and mix.put it aside.
- In another bowl put milk,add yeast,sugar,melted margarine/butter and the eggs the whisk until well incorporated.
- Add the mixture to the dry ingredients and combine to form a soft dough.knead for 10 minutes to form a non sticky dough.keep it covered with cling film and kitchen towel for one hour or until it doubles in size.
- After it rises,roll out the dough to about 1/2" thickness and cut using a dough cutter.cover and let it proof again for about 15 minutes.
- Heat the oil and fry the doughnuts until nice and brown.
- Also fry the inner balls.very delicious.
- This is how it should look on the inside…enjoy with tea.
Savoury doughnuts are a delicious deep-fried treat. Toss the doughnuts in a bowl of caster sugar while still warm. Repeat the steps until all the doughnuts are fried, but keep checking the oil temperature is correct – if it is too high, they will burn and be raw in the middle; if it is too low, the oil will be absorbed into the doughnuts and they will become greasy. This version uses an air fryer. By using less oil, I can use tastier oil, thus my choice is butter.
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