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Before you jump to Heidis Soft sugar cookie with Buttercream frosting recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. When our work day is complete, most people do not wish to go to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best techniques to be healthy and balanced.

Climb stairs. Rather than using an elevator, take the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the remainder of the way. So many people pick the elevator over climbing even a single flight of stairs. Even just a sole flight of stairs, when travelled up or down a few times a day–can be a great improvement to your system.

There are many things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the answer. You can do tiny things each day to improve upon your health and lose weight. Make sensible choices every day is a great start. Trying to get in as much exercise as possible is another. Don’t ignore that health isn’t only about just how much you weigh. You want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to heidis soft sugar cookie with buttercream frosting recipe. You can cook heidis soft sugar cookie with buttercream frosting using 19 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Heidis Soft sugar cookie with Buttercream frosting:

1. Provide of Cookie dough.
2. You need 3/4 cup of sour cream.
3. You need 1/4 cup of Shortening.
4. Get 1/4 cup of Softened butter.
5. Use 1 cup of Granulated Sugar.
6. Provide 1 1/2 tsp of Baking Powder.
7. Get 2 of each eggs.
8. Provide 1 tsp of Vanilla Extract.
9. Take 3 cup of Flour.
10. You need 1/2 tsp of Baking Soda.
11. Get 1/2 tsp of Salt.
12. Use of frosting.
13. Get 4 cup of SIFTED powdered sugar. Do not skip the sifting as it will result in grainy frosting.
14. You need 2 tsp of Vanilla extract.
15. Prepare 2 tbsp of Heavy Whipping Cream.
16. Provide 3/4 cup of Softened butter.
17. Prepare 1/4 cup of Vegetable shortening.
18. Take 1/2 tsp of Salt.
19. Get 1 of Optional: Gel food coloring and Sprinkles.

Instructions to make Heidis Soft sugar cookie with Buttercream frosting:

1. Preheat oven to 350° F..
2. In a mixer bowl cream together the sour cream, butter and sugar until well blended..
3. In a separate bowl whisk together the eggs and vanilla extract, add slowly to mixer bowl beating in after each addition. The rule is if you see the egg in the bowl then you are adding too much at a time..
4. Sift together ALL dry ingredients. Add in 2-3 batches to mixer bowl..
5. Do not overmix batter as it will yield tough cookies..
6. Scoop out dough in walnut sized balls, roll in hands, place on cookie sheet and flatten the top slightly.They should be placed 1" apart..
7. Bake for 6-9 minutes depending on oven. These cookies should not become brown or golden. they should remain white. They will look undercooked. They're not. DO NOT overcook. Every minute baking counts for this recipe..
8. Remove from oven promptly. To stop them from over baking remove to a cooling rack. Allow to cool before frosting..
9. For the frosting mix everything in a mixer bowl until smooth and creamy. Add food coloring if desired.Sometimes frosting requires extra powdered sugat, if youd like a little thicker frosting add 1/2 C more of powdered sugar..
10. Once cooled frost your cookies and decorate with sprinkles. Let frosting crust before stacking/storing..
11. These taste better when left to sit over night! ENJOY! ^-^.

That's why I always use buttercream to ice sugar cookies! It's the perfect compliment to a great sugar cookie. It's delightfully sweet, soft in texture and just as beautiful!.sugar cookies with the most amazing buttercream frosting. The soft-baked cut out sugar cookie recipe is not overly sweet and they are paired My preferred frosting is a tradition buttercream. How many of you have trouble with buttercream?

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