How to Make Appetizing Brinjal Biriyani

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Before you jump to Brinjal Biriyani recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to brinjal biriyani recipe. To make brinjal biriyani you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Brinjal Biriyani:

1. Prepare 2.5 cups of Basmathi rice.
2. Provide 300-400 g of Brinjal chopped lengthwise.
3. Prepare 1-2 of sliced Jalapenos(user preference).
4. Provide 2-4 tbsp of cooking oil/margarine.
5. Take 1-2 of Tomatoes chopped.
6. Prepare 1 of Bellpepper chopped/cubed (optional).
7. Provide 1/2 tbsp of turmeric powder.
8. Prepare 1/2 tbsp of salt.
9. You need 50 g of Biryani mix powder (any brand).
10. You need 1/2 cup of Cilantro.
11. Use 1/2 cup of Onion diced.
12. Provide 1/2 cup of Ginger garlic paste/chopped fine.

Steps to make Brinjal Biriyani:

1. Mix turmeric powder to brinjal.In a deep pan heat the oil/margarine and saute onion, ginger garlic paste until become golden..
2. Add brinjal, jalapenos and stir fry for 5 minutes until brinjals are half cooked..
3. Add tomatoes and biriyani mix and cook for 2 minutes in medium heat..
4. Wash rice and add to the same pan with cooked brinjals and add 3- 3.5 cups water.Cook the rice in medium heat(lid closed) until its cooked well..
5. Add cilantro and bellpepper and close the lid and heat for 5minutes lid closed..
6. Mix well and serve hot!.Enjoy with any side dish you like..

Spread marinated brinjals on the base of the pan. Pour water in the bowl, mix a little and pour this water onto the brinjals. Spread a layer of cooked rice on top. Spread the brown onions on top. Then, spread the coriander leaves and mint leaves similarly.

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