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Before you jump to Brinjal Biriyani recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to brinjal biriyani recipe. To make brinjal biriyani you only need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Brinjal Biriyani:
- Prepare 2.5 cups of Basmathi rice.
- Provide 300-400 g of Brinjal chopped lengthwise.
- Prepare 1-2 of sliced Jalapenos(user preference).
- Provide 2-4 tbsp of cooking oil/margarine.
- Take 1-2 of Tomatoes chopped.
- Prepare 1 of Bellpepper chopped/cubed (optional).
- Provide 1/2 tbsp of turmeric powder.
- Prepare 1/2 tbsp of salt.
- You need 50 g of Biryani mix powder (any brand).
- You need 1/2 cup of Cilantro.
- Use 1/2 cup of Onion diced.
- Provide 1/2 cup of Ginger garlic paste/chopped fine.
Steps to make Brinjal Biriyani:
- Mix turmeric powder to brinjal.In a deep pan heat the oil/margarine and saute onion, ginger garlic paste until become golden..
- Add brinjal, jalapenos and stir fry for 5 minutes until brinjals are half cooked..
- Add tomatoes and biriyani mix and cook for 2 minutes in medium heat..
- Wash rice and add to the same pan with cooked brinjals and add 3- 3.5 cups water.Cook the rice in medium heat(lid closed) until its cooked well..
- Add cilantro and bellpepper and close the lid and heat for 5minutes lid closed..
- Mix well and serve hot!.Enjoy with any side dish you like..
Spread marinated brinjals on the base of the pan. Pour water in the bowl, mix a little and pour this water onto the brinjals. Spread a layer of cooked rice on top. Spread the brown onions on top. Then, spread the coriander leaves and mint leaves similarly.
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