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Before you jump to Non alcoholic fruit cake #Bakingcontest recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Most of us think that comfort foods are not good for us and that we ought to avoid them. However, if your comfort food is candy or junk food this might be true. Other times, comfort foods can be perfectly healthy and good for us to consume. There are some foods that, when you eat them, can better your mood. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.
Grains can be great for driving away a bad mood. Quinoa, barley, teff, millet, etc are all great for helping you feel happier. These foods fill you up better and that can help you with your moods also. Feeling famished can be terrible! The reason these grains help your mood so much is that they are not difficult to digest. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.
So you see, you don’t need junk food or foods that are terrible for you to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to non alcoholic fruit cake #bakingcontest recipe. To cook non alcoholic fruit cake #bakingcontest you need 19 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Non alcoholic fruit cake #Bakingcontest:
- Use of Mollases sugar 150g (i dont like my cakes too sugary).
- Use of All purpose flour.
- Get of Margarine.
- Prepare of If using butter add a pinch of salt.
- Get of Eggs.
- You need of Baking powder.
- You need of Baking soda.
- Use of Cinnamon 1tps.
- Use of Ginger ½tps.
- Use of Nutmeg ½tps.
- Provide of ½tps.
- Use of Orange zest ½tps.
- Use of Lemon zest ½tps.
- You need of Bakers mix.
- Prepare of Teabag.
- Prepare of Water.
- Use of Red cherries100g(diced).
- Take of Candied orange peels(cut into small pieces).
- Provide of black treacle.
Steps to make Non alcoholic fruit cake #Bakingcontest:
- In a pan, add the 2 cups of water and bring to boil sugar, margarine, cinnamon, ginger, cloves, nutmeg, teabag and bakers mix. Let it simmer for 5mins.
- Preheat your oven to 160 degrees.
- Line your baking tin.
- Sift the flour together with the baking powder and baking soda..
- Add the lemon zest, orange zest, candied peels, red cherries to the flour, drain boiled fruits and add them to the flour also, mix all of them. This prevents the fruits from sinking to the bottom when baking..
- In a separate bowl, beat the eggs, add half of the spiced water. Using a wooden spoon fold in half the flour. Add the rest of the spiced water and the remaining flour and completely fold the flour..
- Pour it in your prepared tin.
- Bake for one hour under 160 degrees then reduce to 150 degrees until it cooks through..
- Remember to remove the tea bag, don't bake with it😂😂😂.
- Let it cool. Then wrap it with a cling film to keep it moist..
- Enjoy with a glass of milk.
A non alcoholic fruit cocktail is the perfect compliment to a warm evening or a summer day. Fruit lovers will absolutely die for the Princess Margaret non alcoholic fruit cocktail. Place several strawberries in a blender (about five medium sized strawberries will suffice), and add to them a large. This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard ingredients and is perfect for a quick winter pick-me-up. This non-alcoholic Christmas cake meets all my requirements.
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