Easiest Way to Cook Delicious Healthy Okara Cookies

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We hope you got benefit from reading it, now let’s go back to healthy okara cookies recipe. To make healthy okara cookies you only need 3 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Healthy Okara Cookies:

1. Take 70 grams of Fresh okara.
2. Use 1 tbsp of Sugar.
3. Get 1 of Milk.

Instructions to make Healthy Okara Cookies:

1. Mix sugar into the okara. Try to crush any okara grains. Mix in milk (or water) if it's too dry..
2. Spread it out evenly until it is about 2mm thick. Use your hands if you need to. Make sure it's on the thin side..
3. I used a refrigerator egg holder and plastic wrap to create the round cookie shapes..
4. Lay on cooking paper and cook in a 500W microwave for about 2 minutes. Flip over and cook another 2 minutes. (This is for 10 cookies)..
5. When they cool, they'll become crispy and ready to eat. Keep an eye on the cookies and adjust the cooking time according to your microwave. Heat until they are crispy..
6. In this example, → they got burnt a little from baking too much. Make sure you keep an eye on them while they are baking..
7. Addendum: If you use moist okara (from a local tofu maker), then you won't need to use milk to get the same results..
8. Addendum: Cook for 3 minutes in a microwave and then for about 90 seconds in a heated toaster oven until they turn a nice color..

First and foremost despite being a Okara cookies are rich in soy isoflavones. Soy isoflavones promote healthy bones as wells as. Okara Cookies Okara cookies has become really popular among Japanese girls looking for weight loss. Please come and join my healthy Japanese superfoods cooking class in Sydney. Incorporate soybean meal, traditionally known as okara, into your diet with these recipes for soy An okara sampling: (clockwise from top left) soymilk, no-meat sausage roll, raisin-soy cookies, soy.

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