Easiest Way to Make Delicious 4-ingredient sugar cookies

4-ingredient sugar cookies. Cream together the margarine and sugar. Well, four, if you count sprinkles. You're only three basic ingredients—butter, flour, and sugar—away from making these sweet buttery cookies.

If I want to switch it up a bit, I'll make classic buttercream frosting. These tiny little Four-Ingredient Flourless, Sugar-Free Pistachio Cookies are made with just ground pistachios, almond meal or flour, sweetener of your choice, and eggs, and they're delicious and perfect for the holidays. I found the original recipe on a great blog called The Italian Dish, who got it from II. You can have 4-ingredient sugar cookies using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of 4-ingredient sugar cookies

1. You need 1 3/4 sticks of softened butter.
2. It’s 1 tablespoon of vanilla extract.
3. You need 1/3 cup of powdered sugar.
4. Prepare 1/2 cup of flour.
5. Prepare 1 teaspoon of baking powder.
6. It’s 1/2 teaspoon of salt.

Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. After making another sugar cookie recipe (which turned out disasterous) I decided to try this one. A lesson with Cute Simple Stuff.

4-ingredient sugar cookies instructions

1. In a bowl mix the sugar and butter until smooth. Then add the vanilla extract and mix..
2. Add flour to the the mixture and mix until it forms a dough..
3. Place the dough in the fridge for 30 minutes..
4. Heat the oven to 400°..
5. Take out the cookie dough and form it into balls, then flatten the balls until they are 1/2-inch thick..
6. Bake the cookie dough for 10-15 minutes..
7. Take out the cookies and let them cool for 10 minutes..
8. Transfer the cookies onto a serving plate and serve. ✨Enjoy!✨.

Need to make cookies but don't have time to run to the store? In this easy baking lesson, learn how to make delicious sugar cookies with only four ingredients! Drop by spoonful into lightly greased cookie sheet. These cookies don't contain any flour, eggs or additional sugar, making them I have been making a lot of oatmeal recipes lately. I just can't seem to stop.