Easy Recipe: Yummy Stir Fry Vegan Ramen

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Stir Fry Vegan Ramen

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We hope you got insight from reading it, now let’s go back to stir fry vegan ramen recipe. You can cook stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Stir Fry Vegan Ramen:

  1. Get of ramen or instant noodle.
  2. Prepare of water or stock.
  3. You need of sesame oil.
  4. Provide of black pepper.
  5. Provide of vegetable.
  6. Prepare of beansprouts.
  7. You need of grated carrot.
  8. Take of spring onions.
  9. Use of deseeded chili optional.
  10. Get of sauce.
  11. You need of light soy sauce.
  12. Provide of peri peri sauce or chili sauce.
  13. You need of dark soy sauce.

Steps to make Stir Fry Vegan Ramen:

  1. cooked instant noodles as package drain and set aside..
  2. with sesame oil brown onion then add carrot saute for one minute then noodle.
  3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute.
  4. if its too dry add all water then mix well til almost dry.
  5. off heat top black pepper and mix well and serve.

PLUS we are hosting a giveaway for the Planet Box lunchbox used! How to make Ramen Noodle Stir Fry. Chop up the bok choy Keywords: ramen noodle recipe, vegan ramen noodles, ramen noodle stir fry. Bring a large pot of water to boil. Dried mushrooms and miso paste give the broth plenty of umami flavour.

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