Easy Recipe: Delicious Creamy White fish and Potatoes

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Before you jump to Creamy White fish and Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active participation. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, after all. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to creamy white fish and potatoes recipe. You can cook creamy white fish and potatoes using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Creamy White fish and Potatoes:

1. Provide of frozen. Whitefish fillets(tilapia/Pollock/sole).
2. Prepare of medium potatoes peeled and sliced.
3. You need of large onion sliced.
4. Get of tin(10 3 /4 oz.) Cream of Mushroom soup.
5. Use of milk.
6. Use of Salt and pepper.
7. Provide of shredded cheddar cheese (optional).

Steps to make Creamy White fish and Potatoes:

1. Arrange fish in bottom of 9×13 baking dish.
2. Layer potatoes and onion on top of fish. Sprinkle layers with salt and pepper..
3. Combine soup and milk and pour over all..
4. Sprinkle with shredded cheese.
5. Bake uncovered at 400 f. for 1 hour.

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