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We hope you got benefit from reading it, now let’s go back to dal palak recipe. To cook dal palak you need 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Dal palak:

1. Use 1 cup of green gram (soaked in water for 10 mins).
2. You need 1 cup of spinach washed and roughly chopped.
3. Use 1 inch of ginger sliced.
4. Provide 4 of Garlic cloves sliced.
5. Use 4 of green chillies chopped.
6. Use 1 of tomato chopped.
7. Use 1 tsp of turmeric powder.
8. Get to taste of salt and red chilli powder.
9. Get as needed of water.
10. Take of FOR TEMPERING.
11. Use 1 of onion sliced.
12. Take 1 tsp of cumin seeds.
13. Prepare 2 tsp of corinader leaves.

Instructions to make Dal palak:

1. First step wash and soak dal for 10 mins,slice ginger,garlic and chop chillies.wash and roughly chop spinach..
2. Now take lentils in a vessel, add 2 cups of water,ginger, garlic, chillies, red chilli powder,turmeric powder and tomato mix well.now cook till lentils are soft and has absorbed all water.now again add 2 cups of water.
3. Now simmer for 5 mins,don't smash the lentils. Add salt and mix well.now add spinach and simmer for 5 mins.now heat 3 tbsn oil in a pan..
4. When onions start to turn brown add the cuminseeds, when it splitter, temper the dal and garnish with coriander leaves. Serve hot with rice,salad and khubus and enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog..

Learn how to make this flavorful dal palak curry, North Indian style with this easy, step-by-step recipe with pictures. There is never a dearth of curries in Indian homes. Dal Palak is very famous and a healthy North Indian dish. Dal Palak is also combines the goodness of veggies with protein. Dal Palak is now a days prepared by many due to its high nutritional values and health benefits.

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