Easiest Way to Make Delicious Sunbeam Slam Cakes

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Sunbeam Slam Cakes

Before you jump to Sunbeam Slam Cakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been taught to think that comfort foods are bad and must be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods can be very nutritious and good for you. There are a number of foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

It’s easy to overcome your bad mood when you are eating grains. Quinoa, millet, teff and barley are all really excellent for helping raise your happiness levels. These grains can help you feel full for longer too, which can help your mood too. Feeling hungry can be a real downer! The reason these grains elevate your mood is that they are easy to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to sunbeam slam cakes recipe. To make sunbeam slam cakes you need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Sunbeam Slam Cakes:

  1. Get of all purpose flour.
  2. Take of salt.
  3. You need of granulated sugar (dont need to add).
  4. Prepare of baking powder.
  5. Provide of milk.
  6. You need of orange juice.
  7. Take of small eggs (beaten).
  8. Get of melted butter or margurine.
  9. Provide of grated orange zest.

Instructions to make Sunbeam Slam Cakes:

  1. Measure and mix all dry ingredients together including zest..
  2. Beat eggs and then add all wet ingredients together..
  3. Mix both wet and dry ingredients (usually wet on top of dry) and whisk together just enough to barely see some clumps, dont go toooo nuts..
  4. Heat pan and coat lightly with oil, butter or Pam so them cakes don't stick.
  5. Cook at a medium heat and just long enough to get that spatula under. flip them suckers and allow them to cook just till there fluffy in the mid. Remember the only REAL pancake is a fluffy one..
  6. Cover in maple syrup, berries and powdered sugar!! you can add mint leaf, tangerines or kiwis too!.

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