Recipe: Delicious Garlic Naan

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Garlic Naan

Before you jump to Garlic Naan recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Why don’t we begin with something really easy, changing the light bulbs. Do this for the entire house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a area. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not just the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off whenever you don’t need them.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to garlic naan recipe. You can cook garlic naan using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Garlic Naan:

  1. Get 1 Cup of Maida.
  2. Get 1/2 tsp of Instant Dry Yeast.
  3. Take 1 tsp of Sugar.
  4. Prepare 1/4 cup of Water.
  5. Provide 1/2 tsp of Salt.
  6. You need 1 tsp of Oil.
  7. Use 1 TBSP of Yogurt.
  8. Prepare of Water to knead.
  9. You need 6-7 cloves of Garlic.
  10. Provide 1/4 tsp of Kalonji.
  11. Provide 1/4 tsp of Sesame seeds.
  12. You need of Green coriander leaves 1 tsp.

Instructions to make Garlic Naan:

  1. Dissolve in lukewarm water, sugar & yeast. And put it aside for 10 minutes.
  2. Take maida, add the salt, oil, yogurt & yeast mixture & mix..
  3. Knead the dough using water as required. Then place it in instant pot in yogurt mode for 1 hour to rise..
  4. After 1 hour, take the dough out. Roll it to a shape of Naan by using some dry maida..
  5. Spray little oil. Sprinkle crushed garlic, kalonji and sesame seeds, coriander leaves and press to stick..
  6. Put on hot pan to cook, turn the side cook 2nd side..
  7. Put it in hot pot spreading little butter..
  8. Serve hot with any of your favourite curry..

Check out more Indian bread recipes This fast and easy homemade garlic naan is brushed with garlic butter and perfectly chewy! It's such a treat, you'll never go back to storebought. What's better alongside a steaming bowl of curry than warm garlic naan? This Indian skillet flatbread is always a crowd pleaser: it's soft, supple, warm and garlic-scented. This Simple Garlic Naan is so quick to make and this Indian bread takes no baking.

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