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Before you jump to Snickerdoodle cookie dip recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is not really that hard. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to snickerdoodle cookie dip recipe. You can have snickerdoodle cookie dip using 5 ingredients and 1 steps. Here is how you do that.

The ingredients needed to cook Snickerdoodle cookie dip:

1. Prepare of cream cheese.
2. Use of unsalted butter.
3. Provide of confectioners sugar.
4. Take of brown sugar.
5. You need of ground cinnamon.

Steps to make Snickerdoodle cookie dip:

1. Mix cream cheese and butter then add other ingredients keep cold.

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