Easy Recipe: Perfect Thai Fish Cakes

Hello everybody, welcome to our recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the best Thai Fish Cakes recipe here. We also have wide variety of recipes to try.

Before you jump to Thai Fish Cakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that difficult. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to thai fish cakes recipe. You can cook thai fish cakes using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Thai Fish Cakes:

1. Take of White Fish Fillets , Uncooked.
2. You need of Onion , Chopped.
3. Take of Egg , Lightly Beaten.
4. You need of Corn Flour.
5. Get of Fish Sauce.
6. Use of Coriander Leaves , Chopped.
7. Take of Red Curry Paste.
8. Provide of Red Chilli.
9. Get of Green Beans , Chopped.
10. Prepare of Oil for fry.
11. Provide of Salt.

Steps to make Thai Fish Cakes:

1. Add fish fillets, egg, fish sauce, corn flour, red curry paste, red chillies and coriander leaves in blender. Blend it until combined and turns in to the thick paste. Transfer the paste in to a bowl.
2. Now add spring onion and green beans in to the paste.Mix well. Form the paste in to round patties using wet palms. Keep them aside.
3. Heat oil in a large pan and deep fry patties from both sides until golden- browned. Turn off heat Drain patties on an absorbent paper..
4. Serve hot with chili sauce.

Cook this recipe with a photo! Thai Fish Cakes – the best and easiest Thai fish cakes recipe or Tod Mun Pla that tastes just like Thai restaurants. Thai fish cakes are a very flavorful common street food in Thailand. The fresh taste of the fish, spices, and herbs make this dish simply delicious! Classic Thai fish cakes (The Chefs' Line)Source: The Chefs' Line.

If you find this Thai Fish Cakes recipe helpful please share it to your friends or family, thank you and good luck.