Easy Recipe: Yummy Strawberry Rhubarb Pie FUSF

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We hope you got benefit from reading it, now let’s go back to strawberry rhubarb pie fusf recipe. To make strawberry rhubarb pie fusf you only need 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Strawberry Rhubarb Pie FUSF:

1. You need of Pie Crust.
2. Provide of and 1/2 cups flour.
3. Use of and 1/4 tsp. salt.
4. Use of tblsp. cold butter cut into small pieces.
5. Use of ice water.
6. Take of Pie Filling.
7. You need of rhubarb slice 1/2 inch thick.
8. Prepare of and 1/2 cups sliced strawberries, sliced thick.
9. Use of light brown sugar.
10. Get of granulated sugar.
11. Prepare of cornstarch.
12. Use of salt.
13. Prepare of tblsp. lemon zest.
14. Provide of tblsp. cold butter, cut into small pieces.
15. Prepare of vanilla.
16. Get of egg.
17. Get of tblsp milk.
18. Take of tblsp sugar for top crust.

Instructions to make Strawberry Rhubarb Pie FUSF:

1. Place flour, salt, butter and lard in food processor. Pulse a few times and slowly add enough ice water until dough forms. Remove from processor bowl and pat out on a floured board. Cut into two pieces and wrap each in plastic wrap. Chill in frig for 2 hours..
2. At one and a half hours, place rhubarb with brown and granulated sugar into a large bowl. Stir well and let sit while crust continues to chill..
3. Preheat oven to 400. Roll out pie crust for bottom of pie. In bowl with rhubarb stir in strawberries, lemon zest, vanilla, salt and cornstarch..
4. Pour fruit into pie crust, dot with better cubes and top with lattice or regular crust..
5. Beat egg with milk and brush on top of pie. Top with extra sugar. Bake on baking sheet for 20 minutes..
6. Turn heat down to 350 and now bake for additional 25 minutes..
7. Let pie cool for at least 2 hours..

Pulse a few times and slowly add enough ice water until dough forms. Remove from processor bowl and pat out on a floured board. Cut into two pieces and wrap each in plastic wrap. At one and a half hours, place rhubarb with brown and granulated sugar into a large bowl. Place flour, salt, butter and lard in food processor.

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