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Before you jump to No Bake Strawberry Rhubarb Pie Filling recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

A lot of us have been taught to think that comfort foods are not good and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, comfort foods can be very healthy and good for us to consume. There are a number of foods that, when you eat them, can better your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Eggs, you may be surprised to discover, are great at combating depression. You should see to it, however, that what you make includes the yolk. The egg yolk is the most essential part of the egg iwhen it comes to helping elevate your mood. Eggs, especially the egg yolks, are full of B vitamins. These B vitamins are terrific for helping to improve your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–run better. Try eating a few eggs to jolly up!

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to no bake strawberry rhubarb pie filling recipe. To cook no bake strawberry rhubarb pie filling you need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook No Bake Strawberry Rhubarb Pie Filling:

1. Get of frozen strawberries.
2. Prepare of chopped frozen rhubarb.
3. Take of Jell-O sugar free strawberry mix.
4. Get of skim milk.
5. Provide of Jell-O instant sugar free fat free vanilla pudding mix.

Instructions to make No Bake Strawberry Rhubarb Pie Filling:

1. Mix strawberries, rhubarb, and strawberry Jell-O mix in a microwave safe bowl. Do not add water. The rhubarb and strawberries will provide all the liquid needed for the Jell-O mix..
2. Microwave the mixture for 2 minutes and stir. Continue microwaving and stirring until the strawberries and rhubarb have broken down. Depending on your microwave, you may need to do this step more than 8 times. Let the mixture cool..
3. After the strawberry rhubarb mixture is cool, in a separate bowl whisk the milk with the vanilla pudding mix until it thickens..
4. Whisk the vanilla pudding with the strawberry rhubarb mixture..
5. Pour into a pie pan with a crust. Refrigerate for at least 3 hours, ideally overnight..

The rhubarb and strawberries will provide all the liquid needed for the Jell-O mix. Continue microwaving and stirring until the strawberries and rhubarb have broken down. In Grandma's Rhubarb Strawberry Pie, rhubarb and strawberries combine with cream to make this no bake cool and creamy dessert in a graham crumb crust. It won't take long before this vintage recipe becomes a family favourite! Pour fruit mixture in. and flute edge.

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