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Before you jump to Fried Noodle Poke Bowl 🍲 recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to fried noodle poke bowl 🍲 recipe. You can cook fried noodle poke bowl 🍲 using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Noodle Poke Bowl 🍲:
- Use of Rice Noodles.
- Prepare of Chilli.
- Provide of Ginger, Diced.
- Use of Garlic, Diced.
- Use of Sesame Oil.
- Prepare of Mushrooms.
- Take of Chilli Powder.
- Take of Lime.
- Prepare of Small Handful of Mint.
- Use of Sugar.
- Take of Iceberg Lettuce.
- Prepare of Spring Onion, Chopped.
- Prepare of Cob of Sweetcorn.
- Provide of Carrot, peeled into Ribbons.
- Prepare of Cucumber Chopped into Sticks.
- Take of Avocado.
- Use of Small Handful of Cashews, chopped.
- Use of Soy Sauce.
- Use of Mayonnaise.
- Prepare of Sriracha.
- You need of Salt.
Steps to make Fried Noodle Poke Bowl 🍲:
- In a pan add the chilli, garlic, and some of the ginger and oil on a low heat. After a minute add the noodles and stir fry until they are cooked. Add some salt if you would like some..
- Chop the mushrooms. Add the chopped ginger, chilli powder and sugar. Squeeze a segment of lime over the mushrooms. Cook until they are soft..
- Shred the lettuce. Assemble in a bowl with the carrot and cucumber. Squeeze a wedge of lime over the lettuce..
- Boil the sweetcorn in a small pan of water until a little cooked. Bring off the boil. Cut the corn off the cobb..
- Add the noodles and mushrooms to the lettuce. Top with the avocado, cashews, mint, sweetcorn and lime wedges..
- Make a Sriracha mayonnaise by mixing the mayo, some sesame oil, soy sauce and Sriracha together. Drizzle on top of the bowl and enjoy!.
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