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Recipe: Yummy Hi-tea snacks (wontons)

 Published Date: October 17, 2020

Hi-tea snacks (wontons). Taking time to relax and unwind shouldn't be something you only do on weekends! Hi Tea is a brand new series that focuses on effortless, foolproof recipes. Chinese Fried Vegetable Wontons are quick, easy, and versatile snack, these wontons can be deep-fried, steamed or boiled and may be served with any one of.

Hi-tea snacks (wontons) These fish wonton recipes using fresh fish meat as filling makes healthy Chinese appetizers or snacks. Make them for kids who avoid fish and veggies. Boil them, deep-fry them or steam them. You can cook Hi-tea snacks (wontons) using 11 ingredients and 1 steps. Here is how you cook it.

Ingredients of Hi-tea snacks (wontons)

  1. Prepare Half of cup chicken boneless cubes.
  2. You need Pinch of salt.
  3. You need Half of knorr cube.
  4. It’s Pinch of black pepper.
  5. It’s Pinch of crushed red pepper.
  6. You need Half of egg.
  7. You need Half of tsp soyasauce.
  8. Prepare 1 of green chilli.
  9. It’s 1 tsp of coriander leaves.
  10. It’s 1 tsp of onion roughly chopped.
  11. You need 4 of wontons wrappers.

Home » FoodFood » Hi Tea » Vegetable Wontons. This recipe is from FoodFood TV channel & has featured on Hi Tea. You can also find more Snacks and Starters recipes like Bhuna Bhutta Couscous Upma – SK Khazana Pav Bhaji Buns with Cheese Vegetable. Wonton is one of the favorite snacks especially in the southern part of China.

Hi-tea snacks (wontons) instructions

  1. In a blender put all the ingredients and chopped the chicken material like paste. In a wontons wrapper put 1tbsp chicken filling paste and make wontons shape. Deep fry on slow Flame..

The processing of making wonton is similar with dumplings but the tastes of the two are quite different. Wonton wrappers are always thinner than dumpling wrappers and wonton has a fresher scent comparing with dumplings. These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. Hi Sam, the wontons are better frozen raw (but you can make the broth and freeze that and just reheat when you need). Chinese Wonton Recipe here teaches you how to cook Chinese Wonton which is a traditional food in China.