Easiest Way to Make Perfect Kale salad with the fixings

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Kale salad with the fixings

Before you jump to Kale salad with the fixings recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

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Your mood could really be helped by green tea. You were just waiting to read that in this article, weren’t you? Green tea is rich in a certain amino acid called L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This helps better your mental acuity while relaxing the rest of your body. You knew that green tea helps you feel a lot healthier. Now you are aware that it can help improve your mood too!

See, you don’t need to consume all that junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to kale salad with the fixings recipe. You can have kale salad with the fixings using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Kale salad with the fixings:

  1. Use of Kale, stems removed, and chopped.
  2. Provide of Dried cranberries.
  3. Provide of Feta cheese.
  4. Provide of Chopped walnuts.
  5. Use of Raspberry vinegarette dressing.

Instructions to make Kale salad with the fixings:

  1. Place kale in a bowl with a lid.
  2. Top with remaining ingrediants. As much as you want of each.
  3. Place lid on bowl, shake to mix evetything..
  4. Put in fridge over night so the kale will absorb the dressing.

To assemble the salad, throw the kale into a bowl… And drizzle in about half the dressing. (You can always add more later!) Use tongs to gently toss the kale Note: The original salad at Delphine came with shrimp, too…but that was just incidental. The salad by itself is just perfect. But if you want to add. Chopped kale sautéed with onions and garlic, mixed with a sauce of sesame tahini, sesame oil, lemon juice, and salt. The slightly bitter green kale does a happy dance with the acidic lemon and salty richness of the Sautéed Greens with Pine Nuts and Raisins.

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