Easiest Way to Prepare Yummy Cream of Mushroom Soup

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Before you jump to Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods may be super nutritious and good for you. Some foods actually do raise your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Your mood could really be helped by green tea. You were just expecting to read that, weren’t you? Green tea is found to be packed full of an amino acid called L-theanine. Studies have shown that this amino acid basically induces brain waves. This will improve your brain’s focus while also relaxing the rest of your body. You knew green tea could help you be better. Now you know that green tea helps you to lift your moods too!

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to cream of mushroom soup recipe. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Cream of Mushroom Soup:

1. Prepare 2-3 cups of chopped mushroom.
2. You need 1-2 cloves of chopped garlic.
3. You need 2 table spoon of butter.
4. Use 3 table spoon of vegetable oil.
5. Take 1/2 cup of chopped fresh parsley.
6. Provide 1 cup of light cream.
7. Use 2-3 cups of chicken broth or water.
8. Get to taste of Salt and black pepper.
9. Take 1 of dry onion, chopped.

Steps to make Cream of Mushroom Soup:

1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft.
2. Add mushrooms cook until it’s water evaporated blend with flour.
3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley..

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