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We hope you got benefit from reading it, now let’s go back to frozen yoghurt cherry ice cream recipe. To cook frozen yoghurt cherry ice cream you only need 3 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Frozen yoghurt cherry ice cream:
- Get of yoghurt.
- Provide of condensed milk.
- You need of frozen cherries seedless.
Instructions to make Frozen yoghurt cherry ice cream:
- First of all in a bowl put strainer and put yoghurt to remove the excess water don't touch or stir the yoghurt it will release it's water itself.
- Then convert the yoghurt in a separate bowl discard it's water.
- Add condensed milk beat it well then add frozen cherries and grind the mixture.
- Then pour the mixture in serving glasses or bowl or any box of your choice and garnish with some cherries.
- Put in the freezer until it sets and enjoy chilled.
Sweet chunks of cherries with mini chocolate chips are a great pair in this vanilla based frozen yogurt. Choose a full fat yogurt for the creamiest texture and don't be afraid to add the sugar, as it will keep the yogurt from freezing solid. This Cherry Cheesecake Frozen Yogurt is one of my kids favorite summer recipes and I love it too because cherries are my favorite fruit! Then add the lemon juice and yogurt before adding the cherries. You will need to allow time for chilling and you will need an ice cream maker to get the right.
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