How to Make Delicious Chocolate Meringue Explosion

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Before you jump to Chocolate Meringue Explosion recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Most of us believe that comfort foods are terrible for us and that we should avoid them. At times, if your comfort food is essentially candy or other junk foods, this holds true. At times, comfort foods can be very healthy and good for us to eat. A number of foods really do raise your mood when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try several of these.

Make a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for raising your mood. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is referred to as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The more serotonin in your brain, the more pleasant you’ll feel. Not only that, nuts, specifically, are a terrific protein source.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to chocolate meringue explosion recipe. To make chocolate meringue explosion you need 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Chocolate Meringue Explosion:

1. Prepare of Meringues.
2. Prepare of caramel sweets/truffle/pick'n'mix.
3. Get of chocolate moose.
4. Use of mini eggs.

Steps to make Chocolate Meringue Explosion:

1. Preheat the oven to 220 C..
2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth..
3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix..
4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest..
5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs..
6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden..
7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :).

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