Recipe: Perfect Kanya's Chicken Green Curry

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Kanya's Chicken Green Curry

Before you jump to Kanya's Chicken Green Curry recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Make smart choices when grocery shopping. When you make good decisions at the grocery store, your meals will get healthier automatically. Think for a second: you don’t want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your apartment and make a little something from your kitchen. Your kitchen should be stored with healthy foods and ingredients. This way—even if you decide on something a little greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

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We hope you got insight from reading it, now let’s go back to kanya's chicken green curry recipe. You can have kanya's chicken green curry using 27 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Kanya's Chicken Green Curry:

  1. Take of green curry paste.
  2. Get of bird eyes chili,or any hot fresh chili.
  3. Provide of red onion,or 4 shallots ,chopped.
  4. Use of garlic.
  5. Provide of sliced of galangal.
  6. Prepare of lemongrass stalk,sliced.
  7. Use of coriander roots,finely chopped.
  8. Get of cumin seeds,roasted.
  9. Use of coriander seeds,roasted.
  10. Provide of citrus peel,or lime peel is ok s.
  11. Prepare of shrimp paste.
  12. You need of salt.
  13. Get of others.
  14. Get of coconut milk.
  15. You need of water.
  16. Take of basils.
  17. Take of chopped eggplants.
  18. Provide of kaffir lime leaves.
  19. Use of crushed garlic.
  20. Get of optional birdeyes chili for extra add in curry.
  21. You need of fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional.
  22. Provide of chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced.
  23. Get of seasoning.
  24. Take of fish sauce.
  25. Get of palm sugar.
  26. Use of brown sugar.
  27. Get of salt to taste.

Steps to make Kanya's Chicken Green Curry:

  1. Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients …
  2. Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :).
  3. On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell.
  4. After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins.
  5. After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off.
  6. Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :).

Despite its complex flavours, it is actually quite easy to make at home! Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. Kenyan stew can include a number of different meats: beef stew, goat stew, chicken stew or any other animal stew. Kenyan stew dishes might also include a few other base vegetable ingredients such as carrots, peppers, peas, or potatoes.

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