Easiest Way to Cook Delicious Mackerel Thai Red Curry

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Mackerel Thai Red Curry

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We hope you got benefit from reading it, now let’s go back to mackerel thai red curry recipe. To make mackerel thai red curry you need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Mackerel Thai Red Curry:

  1. Use 4 of mackerel fillets.
  2. Get 1/3 jar of Thai red paste.
  3. Get 1 tin of coconut milk.
  4. Prepare 1/2 of onion.
  5. Get of Fresh chilli.
  6. Take of I served mine with.
  7. You need of Green beans.
  8. Provide of Broccoli.
  9. Take of Manoushe.

Steps to make Mackerel Thai Red Curry:

  1. Finely chop onion and chilli. Fry with Thai red paste..
  2. Chop up mackerel and add to pan once onion is coloured..
  3. Fry for 5 minutes and then add the coconut milk. Simmer for 15 minutes..
  4. Serve with your favourite veg and carbs!.

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