How to Cook Perfect Seeded quick flat bread (cook 5min)

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Seeded quick flat bread (cook 5min)

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We hope you got benefit from reading it, now let’s go back to seeded quick flat bread (cook 5min) recipe. You can cook seeded quick flat bread (cook 5min) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Seeded quick flat bread (cook 5min):

  1. Take 1/2 cup of flour, brown or white (check).
  2. Use 1 of egg.
  3. Provide 1 tea spoon of baking soda.
  4. Get 1/2 of tea s salt.
  5. Use of pre cooked seeds.
  6. Prepare of oil to fry.

Instructions to make Seeded quick flat bread (cook 5min):

  1. Mix everything into a smooth paste.
  2. Fry on one side, while top surface is still wet, in with the cooked seeds.
  3. Turn to the other side, and then cook till dry..

It's a flat bread filled with yumminess. Although my recipe may differ from the traditional ones, my. A quick and easy Autumnal Pumpkin Soda Bread that requires no yeast, kneading or proving. · Easy no-knead bread made with whole wheat flour and added seeds. There's no kneading involved, all you need is to let the dough rise overnight. Like so many rustic bread recipes, it relies on just pantry staples of all-purpose flour, yeast, salt, and water.

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