Easy Recipe: Tasty Mike's Hot Giardiniera

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Mike's Hot Giardiniera

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We hope you got insight from reading it, now let’s go back to mike's hot giardiniera recipe. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Mike's Hot Giardiniera:

  1. Use of ● For The Vegetables [all peepers & onions to be jullianned].
  2. Take of EX LG Firm Cucumbers [peeled].
  3. Use of English Cucumbers [unpeeled].
  4. Provide of EX LG Viadalia Onion.
  5. Take of Red Onions.
  6. Use of Green Onions.
  7. Use of Garlic [smashed & minced].
  8. Prepare of Chopped Celery Stalks.
  9. Get of Baby Carrots [optional].
  10. You need of Green Bell Pepper [deseeded].
  11. Take of LG Red Sweet Baby Bell Peppers [deseeded].
  12. Prepare of LG Orange Sweet Baby Bell Peppers [deseeded].
  13. You need of LG Yellow Sweet Baby Bell Peppers [deseeded].
  14. Prepare of EX LG Jalapeno Peppers [deseeded].
  15. Take of Cauliflower Florets.
  16. Use of ● For The Mason Jar Seasoning [to taste – good dashes of each].
  17. Provide of Whole Peppercorns.
  18. Use of Crushed Leaves Bay.
  19. Take of Habenero Pepper Flakes.
  20. Prepare of Red Pepper Flakes.
  21. Take of Oregano.
  22. Get of Italian Seasoning.
  23. You need of Granulated Onion Powder.
  24. Use of Fine Minced Fresh Garlic.
  25. Take of ● For The Boiled Brine.
  26. Prepare of White Vinager.
  27. Provide of Filtered Water.
  28. You need of Granulated Sugar.
  29. You need of Granulated Garlic Powder.
  30. Get of Granulated Onion Powder.
  31. Prepare of Course Sea Salt [more if desired].
  32. Provide of ● For The Options.
  33. Take of Green Olives.
  34. Take of Thin Sliced Cabbage.
  35. Take of ● For The Equipment.
  36. Provide of Sterilized Half Pint Mason Or Kerr Jars.
  37. Use of Bottle White Vinager [to serve on the side].

Steps to make Mike's Hot Giardiniera:

  1. Chop all vegetables..
  2. Add your seasonings to the base of your Mason jars to taste..
  3. Add your vegetables into your jars..
  4. Create and boil your brine..
  5. Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously..
  6. Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally..
  7. .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!.

If your not familiar with giardiniera, it's tons of chopped vegetables. Chicago Johnny's Hot Giardiniera is smoky, bold, & delicious crunchy hot pepper condiment for sandwiches, pasta, pizza, antipasto, et cetera. Chicago Johnnys is hand made in Humboldt Park Dalanti Extra Hot, Hot and Mild Giardiniera. Dalanti is a Chicago-based company that's been Mike Ditka, our bad-a** Chicago Bears Super Bowl Champion Coach, has whipped up some giardiniera. To Italians, giardiniera is a way of saying pickled vegetables.

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