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Before you jump to Thai chicken green curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

Changing light bulbs is as good an area to begin with as any. Accomplish this for your house, not just the kitchen. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the routine of turning off the lights when there is nobody in a place. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, after all. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let’s go back to thai chicken green curry recipe. You can cook thai chicken green curry using 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Thai chicken green curry:

1. You need 2 tbsps of olive oil.
2. Get 400 ml of coconut cream.
3. Use 3 tbsps of thai green curry paste.
4. Get 1 cup of chicken stock.
5. Use 1 of brinjal cut in half thai.
6. Use 6 – 8 of baby corns.
7. Provide 500 g of chicken boneless skinless thighs.
8. You need 1 of red chili sliced.
9. Take 5 – 6 of lime kafir leaves.
10. Use 3 – 4 of thai basil leaves.
11. Get 1 tbsp of fish sauce.
12. Provide 1 tbsp of brown sugar.

Steps to make Thai chicken green curry:

1. In a pan add olive oil and add 1/2 cup of coconut cream. When it dries up and oil seperates add the curry paste and saute..
2. When oil seperates add chicken and saute. Add the stock, remaining coconut cream, sugar, fish sauce, brinjal and kafir lime leaves..
3. Let it cook for 10 minutes. Add the baby corns and basil leaves. Let it cook on low flame for 2 minutes until a little oil comes on top. Garnish with sliced red chili and serve with steamed rice..

My deliciously rich and aromatic Thai green chicken curry recipe with homemade curry paste. I'll show you how to make it mild or spicy with a vibrant creamy sauce. We used to buy a green (brown) curry paste that was relatively mild. I think it was the one made by Thai Taste. In this Thai green curry chicken recipe (แกงเขียวหวานไก่) you'll find step by step instructions about how to make authentic home style Thai green curry.

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