Easy Recipe: Delicious Fried Macaroni and cheese balls

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Before you jump to Fried Macaroni and cheese balls recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Let’s begin with something not that hard, changing the light bulbs. Do this for your house, not only the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let’s go back to fried macaroni and cheese balls recipe. To cook fried macaroni and cheese balls you only need 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Fried Macaroni and cheese balls:

1. Provide 1 pkg of Mac and cheese mix.
2. Prepare 2 T of butter.
3. You need 1/4 C of milk.
4. Get 1 C of cheddar cheese, shredded.
5. Prepare 3/4 C of pimento cheese spread.
6. Provide 1 C of Italian cheese blend, shredded.
7. Provide 2 C of Italian seasoned bread crumbs.
8. You need 1/2 tsp of paprika.
9. Provide 1/2 tsp of chili powder.
10. Prepare 1/2 tsp of ground black pepper.
11. You need 1/2 tsp of sugar.
12. You need 1 pinch of cayenne.
13. Use 4 of eggs.
14. Take 3 T of milk.
15. Take 4 C of peanut oil for frying.

Instructions to make Fried Macaroni and cheese balls:

1. Fill a pot with salted water and bring to a rolling boil over high heat. Stir in the macaroni, return to boil. Cook uncovered for about 7 minutes. Drain. Stir in 2T butter, 1/4C milk, cheese packet from package..
2. While the macaroni is hot, stir in cheddar cheese, pimento cheese, Italian cheese, until melted. Place macaroni mixture in refrigerator for at least 4 hours..
3. Line a baking sheet with parchment paper. Remove mac balls from refrigerator and use a cookie scoop to scoop out balls. Put the balls on the baking sheet and freeze for at least 2 hours..
4. Heat oil in a deep fryer or large saucepan to 350°..
5. Whisk breadcrumbs with paprika, chili powder, black pepper, sugar, and cayenne in a shallow dish; set aside..
6. Beat the eggs with the 3T milk in a small bowl. Remove Mac balls from freezer, coat in the egg wash, and dredge in breading..
7. Fry the Mac balls in small batches until golden 3-5 minutes. Drain briefly on a paper towel- lined plate; serve hot..

In a separate small bowl, combine breadcrumbs and cornmeal. Dip balls into egg mixture, then dredge in breadcrumb mixture. Nothing goes better with macaroni and cheese than more cheese, and grated Parmigiano-Reggiano or another variety is a great way to finish fried mac and cheese balls. Sprinkle the grated cheese on top when the balls are still warm. That way, the cheese will melt on the balls and won't fall off when you take a bite.

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