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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Eat.
With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will notice that the nutrition in these types of is non existent and the unwanted side effects will be really bad. That is why we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.
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For people who want to start living a much healthier life the tips above will be able to help you do that. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you need 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pav bhaji:
- Prepare 1/2 cup of oil.
- Get 1 tsp each of ginger, garlic paste.
- Use 1 cup of chopped onions.
- Get 1 cup of chopped tomatoes.
- Provide 1 cup of green peas.
- Use 1 cup of chopped carrots.
- Prepare 1 cup of chopped cauliflower.
- Prepare 4 of Potatoes (boiled & mashed).
- Use 3 tbsps of pav bhaji Masala.
- Prepare as per taste of Salt.
- Get 1 tbsp of Lemon juice.
- Take 4 cubes of butter(To toast the pav & for garnishing.
- Prepare 1/2 cup of chopped coriander leave.
- Use 8-10 of Pav.
Steps to make Pav bhaji:
- Boil cauliflower, peas, carrots and potatoes..
- Heat the oil in a wok over medium heat. Saute ginger garlic paste & then stir in onions. Cook until onions are brown. Add tomatoes, and cook until mushy. Stir in cauliflower, peas, carrots and potatoes. Mash them properly..
- Season with pav bhaji masala. Cover, and cook for 15 minutes, stirring occasionally. Season with salt and stir in lemon juice..
- Toast the pav and spread lightly with butter. Serve garnished with chopped onion, coriander leaves & lemon wedges..
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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