Easiest Way to Make Perfect Thai Green Curry

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Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to thai green curry recipe. You can cook thai green curry using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Thai Green Curry:

1. Prepare of chicken breast diced.
2. You need of green pepper chopped into chunks.
3. Use of baby corn.
4. Prepare of red onion chopped into chunks.
5. You need of bamboo shoots.
6. You need of coconut milk.
7. Use of fresh kaffir lime leaf.
8. Take of olive oil.
9. Get of Boiled Rice, to serve.
10. You need of Lime, to garnish.
11. Prepare of Thai green curry paste – jar or pre-made.

Steps to make Thai Green Curry:

1. Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total).
2. Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins.
3. Add the Thai green curry paste and cook for 2 mins.
4. Stir in the coconut milk and cook for 2 mins.
5. Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish.

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